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Before you jump to Traditional karidopita recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be A Chore.
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We hope you got benefit from reading it, now let's go back to traditional karidopita recipe. You can cook traditional karidopita using 16 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to cook Traditional karidopita:
- Use 1 cup of sugar.
- Get 1 cup of milk.
- Prepare 1/2 cup of butter.
- Take 2 cups of coarsely ground walnuts.
- Provide 1 tsp of cinnamon.
- Get 1/2 tsp of ground clove.
- Take 1 1/2 cups of dried bread crumbs.
- Use 1 1/2 cup of flour.
- Use 5 of eggs.
- Take 1 tsp of baking soda.
- Prepare 3 tsp of baking powder.
- Get 2 tbsp of cognac.
- Get of For the syrup.
- You need 3 cups of sugar.
- Provide 2 cups of water.
- Take 1 tbsp of lemon juice.
Steps to make Traditional karidopita:
- Beat the butter..
- Add the sugar and the eggs..
- Pour in the milk,.
- Then the walnuts tossed with the cinnamon and the cloves..
- Add the baking soda dissolved in the cognac..
- Combine the flour with the dried bread crumbs and the baking powder. Add them to the mixture stirring lightly..
- Butter the baking tray and dust lightly with flour..
- Bake for 1 hour in a hot oven at first and then turn down the heat..
- Boil the syrup for 5 minutes..
- Pour it over the hot karidopita..
It is one of the dishes served on Good Friday. (Cut on diagonal with ruler. Makes it easier.) This is the traditional Greek shape. This is a traditional Greek walnut cake recipe perfect for any occasion! This traditional mouthwatering walnut cake is so fluffy and extra syrupy, scented with cinnamon and clove aromas! Your Karidopita stock images are ready.
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